This is what I call Cooking
Recipes by Klar Kochen (also known as Mom)

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Beverages, Chapter 5

Russian Spiced Tea

2 cups powdered instant orange drink
2 teaspoons cinnamon
1 cup Lipton Instant Sweetened Tea Mix with Lemon
1 teaspoon ground cloves

Need: container to store the mix in.
Mix together all of the ingredients in the container.
Use 2 teaspoons of the mix per cup of hot water or to taste. Stir thoroughly and serve.

Quick Hot Chicken Drink

Heat water in a measuring cup and pour into a drinking cup with:
1 teaspoon Knorr Gourmet Edge Chicken or Beef Base or a 1 bouillon cube.
(If you heat the water in the drinking cup the cup gets too hot.)
Add sliced green onions or minced parsley.

Quick Hot Tomato Drink

Put a can of stewed tomatoes in the blender and blend until smooth.
Heat.

Light Lemonade

1 cup water
2 raspberry flavored tea bags
1 can of frozen lemonade, 12 oz.
water

Need: 2.75 quart pitcher.
Bring water to a boil. Remover from heat.
Steep the tea bags in the hot water for 15 minutes.
Put the frozen lemonade the container and add the tea.
Shake well. Fill the container to the top with water.
Shake again. Refrigerate.

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